UNIVERSITY FACULTY SENATE FORMS
Academic Program Approval
This form is a routing document for the approval of new
and revised academic programs. Proposing department should
complete this form. For more
information, call the Faculty Senate Office at 831-2921.
Submitted by: ___Robert R. Nelson ________________phone number__831-6455
_____
Department: Hotel, Restaurant &
Institutional Management email address_bnelson@udel.edu
Date: _____21 May 2009_______________________________________
Action: ___Change courses required for
major________________________________________
(Example: add major/minor/concentration, delete
major/minor/concentration, revise major/minor/concentration, academic unit name
change, request for permanent status, policy change, etc.)
Effective term: ____10F_________________________________________________________
(Use format
04F, 05W)
Current degree: _____BS________________________________________________________
(Example: BA, BACH, BACJ, HBA,
Proposed change leads to the
degree of: ______same_________________________________
(Example: BA,
BACH, BACJ, HBA,
Proposed name: ______________________________________________________________
Proposed new name for revised
or new major / minor / concentration / academic unit (if applicable)
Revising or Deleting:
Undergraduate major /
Concentration:______________________________________
(Example: Applied Music – Instrumental degree BMAS)
Undergraduate minor:____________________________________________________
(Example: African
Studies, Business Administration, English, Leadership, etc.)
Graduate Program Policy statement
change:_________________________________
(Must
attach your Graduate Program Policy Statement)
Graduate Program of
Study:______________________________________________
(Example: Animal Science: MS Animal Science: PHD Economics: MA Economics: PHD)
Graduate minor / concentration:___________________________________________
Note: all graduate studies
proposals must include an electronic copy of the Graduate Program Policy
Document, highlighting the changes made to the original policy document.
List new courses required for
the new or revised curriculum. How do they support the overall program
objectives of the major/minor/concentrations)?
(Be aware that approval
of the curriculum is dependent upon these courses successfully passing through
the Course Challenge list. If there are no new courses enter “None”)
None; all courses included in the change currently exist in
the
Explain, when appropriate,
how this new/revised curriculum supports the 10 goals of undergraduate
education: http://www.ugs.udel.edu/gened/
The changed courses are higher level versions of those
currently included in the major. Moving to these more intense versions
continues to support the goals of the existing courses except at an enhanced
level.
Identify other units affected
by the proposed changes:
(Attach permission from the affected units. If no other unit is affected, enter “None”)
None of the courses affect other departments; they are all
within the
Describe the rationale for
the proposed program change(s):
(Explain your reasons for creating, revising, or
deleting the curriculum or program.)
There are two main reasons why this change is being proposed:
1) The HRIM faculty believes that the higher level accounting,
economics, and finance courses will better prepare students for the follow-on
junior and senior level HRIM courses.
The changes are also consistent with the requirements found in other top
ten HRIM programs around the
2) Now that the HRIM program is part of the
Program Requirements:
(Show the new or revised curriculum as it should appear in the
Course Catalog. If this is a revision,
be sure to indicate the changes being made to the current curriculum and include a side-by-side comparison of
the credit distribution before and after the proposed change.)
Summary of Changes:
1) Delete option of ECON 100 or ECON 151/152; requirement is
ECON 151 and 152
2) Delete option of ACCT 200 or ACCT 207/208; requirement is
ACCT 207 only
3) Require FINC 311 instead of FINC 200
The net effect of these changes on the number of credits is to
reduce by two (2) the number of elective credits to as many as 24 depending on
the student’s choice of courses.
See the proposed curriculum requirements on the next page.
|
Cr |
|
UNIVERSITY
REQUIREMENTS |
|
|
ENGL 110 Critical |
3 |
|
First Year Experience |
0-4 |
|
Discovery Learning Experience |
3 |
|
|
|
|
Three credits in an approved course stressing multicultural,
ethnic and/or gender-related course content |
3 |
|
|
|
|
MAJOR REQUIREMENTS |
|
|
COMM 212 Oral Communication in Business |
3 |
|
ENGL 312 Written Communication in Business |
3 |
|
Foreign Language elective |
3 |
|
Humanities elective |
3 |
|
MATH 114 College Mathematics and Statistics Or MATH 115 Pre-Calculus |
3 |
|
STAT 200 Basic Statistical Practice Or MATH 201 Introduction to Statistical Methods |
3 |
|
NTDT 200 Nutrition Concepts |
3 |
|
Science electives |
3 |
|
PSYC 100 General Psychology |
3 |
|
|
|
Delete ECON 100 |
ECON 151/152 Introduction to Microeconomics/ Macroeconomics |
6 |
|
Sociology elective (SOCI 201 recommended) |
3 |
|
|
|
Delete ACCT 200 |
ACCT 207 |
|
Delete ACCT 208 |
BUAD 301 Introduction to Marketing |
3 |
|
BUAD 309 Management and Organizational Behavior |
3 |
|
|
3 |
Change to FINC 311
Principles of Finance |
HRIM 180 Introduction to Hospitality |
3 |
|
HRIM 187 Introduction to Hospitality Information Management |
3 |
|
HRIM 201 Food Principles |
2 |
|
HRIM 211 Food Principles Laboratory |
1 |
|
HRIM 218 Beverage Management |
3 |
|
HRIM 321 Quantity Food Service Management |
2 |
|
HRIM 325 Laboratory in Quantity Food Service Management |
2 |
|
HRIM 327 Property Engineering |
3 |
|
HRIM 380 Management of Lodging Operations |
3 |
|
HRIM 382 Managerial Accounting and Finance in the
Hospitality Industry |
3 |
|
HRIM 450 Managing Hospitality Information Systems |
3 |
|
HRIM 480 Human Resources Management in the Hospitality
Industry |
3 |
|
HRIM 481 Marketing in the Hospitality Industry |
3 |
|
HRIM 482 Law of Innkeeping |
3 |
|
HRIM 488 HRIM Practicum I |
4 |
|
HRIM489 HRIM Practicum II |
6 |
|
|
|
|
ELECTIVES |
|
|
In addition, sufficient elective credits must be taken to
meet the minimum credits required for the degree |
|
|
|
|
|
CREDITS TO TOTAL A MINIMUM OF |
120 |
|
|
|
|
ROUTING AND AUTHORIZATION: (Please do not remove supporting
documentation.)
Department Chairperson Date
Dean of College Date
Chairperson, College Curriculum
Committee____________________________
_ _Date_____________________
Chairperson, Senate Com. on UG or GR
Studies Date
Chairperson, Senate Coordinating
Com. Date
Secretary, Faculty Senate Date
Date of Senate Resolution Date
to be Effective
Registrar Program
Code Date
Vice Provost for Academic Affairs
& International Programs Date
Provost Date
Board of Trustee Notification Date
Revised 02/09/2009 /khs